Autumn Recipes

If you love the cosy flavours of autumn, this apple custard tart will quickly become your go-to dessert. Imagine sweet, juicy apple slices nestled in a smooth, creamy vanilla custard, all resting on a buttery, crumbly crust. It’s a treat that combines the best of textures and tastes, perfect for sharing with friends or indulging in a quiet moment at home. Just a quick tip before you start: make sure your tart bakes on a level shelf in the oven, unlike my last effort which res

My daughter is home from Uni and there is just not enough time this weekend to cook everything I want to make for her this weekend. So, where to start? ... I always say this is the home of the messy sandwich and I know she absolutely loves them, and wanting to pack as much flavour in as possible, I knew this Peruvian roast chicken sandwich with a creamy sour cream green sauce would be perfect. It’s a messy, flavourful meal that’s easy to prepare and packed with bold tastes

Ever been told off by your kid for missing Taco Tuesday? Well, that happened here. My little boy gave me the side-eye last night because I skipped making White Chicken Chilli Tacos on Tuesday. So, I’m embracing the new tradition: Tardy Taco Tuesday —because sometimes, good food just can’t wait. These soft tacos are loaded with a hearty white bean chilli and gooey Monterey Jack cheese, then baked until crispy and melty. If you love tacos but want something a little different,

I in no way claim this to be an authentic white chicken chilli recipe, but it's one that I've adapted over time to create a really hearty, flavour packed dish. To give this chilli it's deep flavourful base, I like to start by roasting a whole small chicken, then cook the onions, garlic and pickled chillies in the chicken drippings to give the base a really rich and flavourful depth. The added combination of spices, tomatillo salsa and pickled chillies adds a smoky, tangy kic

Braised red cabbage is a classic side dish that always makes an appearance around this time of year in our house. Its natural sweetness and tangy notes balance beautifully with rich, savoury meats like pork belly. Why Braised Red Cabbage Works So Well Red cabbage has a firm texture and a slightly bitter edge when raw. Braising softens the cabbage and allows it to absorb the flavors of butter, sugar, port, and vinegar. The sweetness from the brown sugar and grated apple cuts t

Generally for me, nothing beats a goof tiramisu as the ultimate coffee-flavoured dessert, in fact my love with tiramisu is a well known thing, I've even got a dedicated Tiramisu shelf in my fridge, but just recently I've started a little side dalliance with this creamy Expresso Martini Mousse heaven-ness. It’s creamy, rich, and has just the right kick of espresso and chocolate to make your taste buds dance. Plus, it’s a breeze to whip up, making it one of those quick easy p

On those chilly autumn days, nothing beats the warmth of a serving of Creamy Bacon and Red Onion Potato Gratin . It’s not just food; it’s...

As autumn leaves drift and the air gets chillier, the pumpkin spice lattes firmly take over their seasonal annual reign, but perhaps...

Are you craving a fresh and vibrant salad that is both healthy and packed with flavour? Look no further! The Persian Style Carrot and...

If you're ready to take your breakfast or brunch to the next level, look no further than Turkish eggs, a classic dish that combines creamy yogurt with perfectly poached eggs. Recently, I found an exciting way to enhance this beloved meal by pairing it with a vibrant Persian herb chutney, a recipe heavily inspired by my new foodie crush, Sabzi's Deli. This condiment adds a burst of fresh flavour that beautifully complements the richness of the eggs. What Are Turkish Eggs? Turk

I am in a full on foodie crush at the moment and it's been inspiring a lot of the dishes I have been making over the last couple of weeks....

As autumn arrives and the leaves change colour, it’s the ideal time to embrace the season's flavours. Every month I like to showcase a...

If you're searching for a way to enhance your salad experience, you’ve come to the right place! I'm so excited to share a recipe that has...

Sometimes, the most delicious recipes arise from a dash of spontaneity and a sprinkle of creativity. This is how this Butternut Squash...

After a long day, we all want a meal that is both satisfying and simple to make. That's where Creamy Green Chilli Chicken comes in—a...

As autumn sweeps in, it brings vivid colours and delightful flavours. It's the perfect season to enjoy hearty dishes that nourish and...

Perhaps you will permit me a petite pause on your post perusals ... Presently I am prone to ponder pourquoi the unpretentious pea is...

As the leaves turn golden and the air grows crisp, it’s time to embrace the rich flavours of fall. Enter the Sumac and Paprika Roasted Butternut Squash served on Creamy Homemade Labneh . This stunning dish combines the sweet, nutty notes of roasted butternut squash with the cooling, salty richness of labneh. Perfect for a cosy dinner or an elegant gathering, this recipe will impress your guests without straining your budget. The Allure of Butternut Squash Butternut squash is

I am often heard to credit this house as the Home of the Messy Sandwich and when you think of sandwiches, I mean the ones that really do...

As the chill of autumn blankets the air, few things feel as comforting as a warm breakfast to kickstart your day. One delightful choice...