When the evenings grow colder and the kitchen fills with the comforting aroma of baking, nothing feels more inviting than a warm slice of butter cake. Imagine this: a thick, moist slab of butter cake fresh from the oven, draped in silky Crème Anglaise, crowned with a dollop of sweetened whipped vanilla cream, and accompanied by tender nectarines poached in rosemary simple syrup. This dessert is a celebration of warmth, flavour, and simple elegance that transforms any night in