Ravioli is a classic comfort food loved by many, but boiling it often leaves the pasta soggy and waterlogged. What if you could enjoy ravioli with a crispy, golden crust that locks in all the tender filling inside? This recipe offers a fresh approach by baking ravioli with a crunchy coating that keeps the filling tender and moist. It’s a simple, mess-free way to turn fresh ravioli into a delicious appetizer or snack that feels special. Why Choose Oven Baked Crispy Ravioli? Ba